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    Home » Recipes

    Instructive How To Guides

    Looking for comprehensive guides in making various Doughs & Pastries such as Enriched Brioche Dough or Sweet Short Crust Pastry you’ve come to the right place.

    In each Guide, I’ll take you through the step by step process including imagery for each step so that you can master that particular recipe with flying colours.

    • How to Make Crème Pâtissière (Vanilla Pastry Cream)
    • Basic Sweet Shortcrust Pastry (Pâte Sucrée)
    • How To Blind Bake Pastry (Pie Crust)
    • How To Make All Butter Shortbread Cookies
    • Easy French Almond Cream (Frangipane)
    • How To Make Brown Butter
    • How to Make Profiteroles (+ Recipe)
    • How To Make A Swiss Roll Cake
    • How To Make Classic French Madeleines
    • How To Make Choux Pastry (Pâte à Choux)
    • How To Make French Crêpes (2 ways)
    • Traditional French Yogurt Cake (Gâteau Au Yaourt)
    • How to Make Biscotti (Classic Cantuccini Toscani Almond Recipe)
    • How To Make Salted Caramel Sauce
    • Brioche Bread (enriched dough)
    • Foolproof Scones Recipe

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    Welcome to Emma Duckworth Bakes, a destination for approachable, delicious seasonal homemade treats shaped by European influences that you can re-create at home.

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    • How To Make Salted Caramel Sauce
    • yogurt loaf cake sliced on board.
      Traditional French Yogurt Cake (Gâteau Au Yaourt)
    • Serving plate filled with brown butter madeleine that have been dipped in espresso glaze.
      Brown Butter Madeleines dipped in Espresso Glaze
    • chocolate cheesecake decorated in red fruit.
      Easy No-Bake Chocolate Cheesecake
    • Spooning hot fudge sauce from jar.
      Easy Homemade Hot Fudge Sauce
    • The Best Cherry Scones

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    Enriched Brioche Dough Loaf